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HomeCoffeesFazenda Santuario Sul Starmaya Brasilien Filter
Carmo de Minas · Brazil

Fazenda Santuario Sul Starmaya Brasilien Filter

Natural Starmaya, grown at 1400 masl

Roasted by 19grams

Recently sold out· checked 3 Aug
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Cupping score

86/ 100

Excellent · SCA 85–89

Roaster-stated

This score is stated by the roaster, not independently verified.

Details

Roastery19grams· Berlin, Germany
FarmFazenda Santuario Sul, Brazil?
ProducerLuiz Paulo Dias Pereira
ProcessNatural✓
Harvest2023/24✓
Altitude1400 masl✓
ClimateHumid subtropical, dry winter
VarietiesStarmaya✓
Roast—
Tasting notesmaple syrup, almond, blueberry compote✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • maple syrup
    Sweet › Brown Sugar › Maple Syrup
  • almond
    Nutty/Cocoa › Almond
  • blueberry compote
    Fruity › Berry › Blueberry

Supply Chain

  1. Farm

    Fazenda Santuario Sul, Brazil

    Grown by Luiz Paulo Dias Pereira · Carmo de Minas

  2. Harvest

    Starmaya · Natural · 2023

  3. Roasted by

    This harvest, roasted 2 ways

    the same physical green coffee: compare each roaster's interpretation

    1. 1

      19grams

      · viewingarchived

      Fazenda Santuario Sul Starmaya Brasilien Filter

    2. 1

      19grams

      archived

      Fazenda Santuario Sul Starmaya Brasilien Espresso

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarFazenda Santuario Sul Yirgacheffe Brasilien FilterBrazil Santuario Sul Coe 6 Geisha Natural Filter 100GFazenda Santuario Sul Brazil Brasilien EspressoIvan Dos Santos FilterBRAZIL Fazenda Pinheiro, FilterFilter Cafeina - BrasilienMore from this producerLuiz Paulo Dias Pereira21More from this farmFazenda Santuário Sul10 moreSame variety, exploredStarmaya10Similar flavour profilemaple syrup, almond, blueberry compote589Same processNatural7627From the same originBrazil2605More from this roaster19grams289 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessNaturalAltitude1400 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability

Harvest sourceObserved