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HomeCoffeesAjí - Villa Pastora, Vereda Sinaí, Palestina, Huila, Colombia
Vereda Sinaí, Palestina, Huila · Colombia

Ají - Villa Pastora, Vereda Sinaí, Palestina, Huila, Colombia

Traditional Washed Ají, grown at 1680 masl

Roasted by Scenery Coffee

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Details

RoasteryScenery Coffee
Locality, Region & CountryVilla Pastora, Vereda Sinaí, Palestina, Huila, Colombia✓
ProducerYulieth Mora Ortega
ProcessTraditional Washed✓
HarvestFly Crop 25/26✓
Altitude1680 masl✓
VarietiesAjí✓
RoastLight✓
Tasting notesapricot yoghurt, orange zest, green apple, yuzu, mandarin, milky earl grey, ripe mango, chamomile, orange blossom, lilac, granadilla✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified — not found in their text

Flavor Profile

11NOTES
  • apricot yoghurt
    Fruity › Other Fruit › Peach
  • orange zest
    Fruity › Citrus Fruit › Orange
  • green apple
    Fruity › Other Fruit › Apple
  • yuzu
    Fruity › Citrus Fruit › Orange
  • mandarin
    Fruity › Citrus Fruit › Orange
  • milky earl grey
    Floral › Black Tea
  • ripe mango
    Fruity › Other Fruit › Pineapple
  • chamomile
    Floral › Chamomile
  • orange blossom
    Fruity › Citrus Fruit › Orange
  • lilac
    not on the wheel
  • granadilla
    not on the wheel

Traceability

Supply Chain

  1. Roastery

    Scenery Coffee

  2. Coffee· viewing

    Ají - Villa Pastora, Vereda Sinaí, Palestina, Huila, Colombia

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Same variety, exploredAjí3Similar flavour profileapricot yoghurt, orange zest, green apple221Same processTraditional Washed7From the same originColombia3393More from this roasterScenery Coffee17 coffees
Community

Brew recipes

No community recipes yet — pick a method to see a proven baseline, then share your own.

V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright — the all-rounder.”

A standard starting point — tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup — then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.