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Escuro

Rounton Coffee

FarmReported· Traced to a specific farm
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Details

RoasteryRounton Coffee
OriginFazenda Pinhal, Sul De Minas, Brazil
ProcessNatural
Harvest—
Altitude—
Varieties—
Roast—
Tasting noteschocolate, toffee, walnut

Flavor Profile

FloralTea-likeCaramelChocolateSugaryNutsSpicesHerbalCerealBurntFruityFloralSweetNuttySpiceRoasted3aromas
chocolatetoffeewalnut

Supply Chain

  1. Farm

    Unknown

  2. Lot

    Unknown

  3. Roastery

    Unknown

  4. Coffee· viewing

    Escuro

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Coffees from BrazilNatural processed

How we know

Each field is what the roaster published — shown with the verbatim source text.

  • Origin: Fazenda Pinhal
    “Fazenda Pinhal is a 914-hectare farm situated close to San Antonio De Ampoaro in Sul De Minas.”
  • Region: Sul De Minas
    “Fazenda Pinhal is a 914-hectare farm situated close to San Antonio De Ampoaro in Sul De Minas.”
  • Country: Brazil
    “Escuro | Brazilian Speciality Coffee Beans | Rounton Coffee”
  • Process: Natural
    “Natural”
Source: rountoncoffee.co.uk · read 6/18/2026
Farm to cup

Escuro by Rounton Coffee — followed from farm to cup.

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