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HomeCoffeesAtok Washed 250g
Benguet · Philippines

Atok Washed 250g

Washed Bourbon, Typica, grown at 1500 to 1700 masl

Roasted by Curve Coffee Roasters

Available now· checked 30 Jul
EstateRoaster-stated
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Details

RoasteryCurve Coffee Roasters· Margate, United Kingdom
EstateAtok, Benguet, Philippines?
Producer—
ProcessWashedAtok Washed 250g✓
Harvest—
Altitude1500 to 1700 masl✓
ClimateSubtropical highland
VarietiesBourbon, Typica✓
Roast—
Tasting notespersimmon, caramel, orange✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • caramel
    Sweet › Brown Sugar
  • orange
    Fruity › Citrus › Orange
  • persimmon
    not on the wheel

Supply Chain

  1. Estate

    Atok, Benguet, Philippines

  2. Roastery

    Curve Coffee Roasters

  3. Coffee· viewing

    Atok Washed 250g

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarAtok Washed Drip Coffee 10gSabangan Washed 250gTawid 500gBolivia Caranavi Finca Alasitas Geisha Mosto Washed 50gIyenga AMCOS Peaberry WashedJanson X Los Alpes Washed Geisha Lot 536 100gMore from this farmAtok1 moreSame variety, exploredBourbon2353Typica1436Similar flavour profilepersimmon, caramel, orange2642Same processWashed13025From the same originPhilippines68More from this roasterCurve Coffee Roasters56 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1500 to 1700 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability