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HomeCoffeesPeru Familia Tocto - Regenerative Organic Certified®
Chirinos · Peru

Peru Familia Tocto - Regenerative Organic Certified®

Grown at 1600 to 1900 masl

Roasted by Utopian Coffee

Available now· checked 3 Aug
FarmRoaster-stated
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Details

RoasteryUtopian Coffee· Fort Wayne, USA
FarmFinca Churupampa, Chirinos, Peru✓
ProducerTocto brothers
Process—
Harvest—
Altitude1600 to 1900 masl
ClimateTropical rainforest
Varieties—
Roast—
Tasting noteslemon cream, nougat, baking spices✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • lemon cream
    Fruity › Citrus › Lemon
  • nougat
    Sweet › Overall Sweet
  • baking spices
    Spices › Brown Spice

Supply Chain

  1. Farm

    Finca Churupampa, Chirinos, Peru

    Grown by Tocto brothers

  2. Roastery

    Utopian Coffee

  3. Coffee· viewing

    Peru Familia Tocto - Regenerative Organic Certified®

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarPERU MARIA SANTOS CERTIFIED ORGANICPeruvian OrganicOrganic Peru InispataOrganic Peru Sol Naciente Gesha InkaPeru Organic SalkantayOrganic Raul Ccallo, PeruMore from this producerTocto brothers3More from this farmFinca Churupampa14 moreSimilar flavour profilelemon cream, nougat, baking spices314From the same originPeru1579More from this roasterUtopian Coffee25 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

Altitude1600 to 1900 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability