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HomeCoffeesFairfield Medium Medium Roast

Fairfield Medium Medium Roast

Grown at 1200 to 1700 masl

Roasted by Kurasu

Available now· checked 1 Jul
Country unknownEstimated
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Details

RoasteryKurasu· Kyoto, Japan
Origin—
Producer—
Process—
Harvest—
Altitude1200 to 1700 masl
Varieties—
RoastMedium✓
Tasting notescaramel-like sweetness, cherry candy✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

2NOTES
  • caramel-like sweetness
    Sweet › Brown Sugar
  • cherry candy
    Fruity › Cherry

Supply Chain

  1. Roastery

    Kurasu

  2. Coffee· viewing

    Fairfield Medium Medium Roast

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Tastes similarBulk 71 House Medium RoastFairfield Medium [Medium Roast]French RoastMedium RoastMedium Dark RoastFrench RoastSimilar flavour profilecaramel-like sweetness, cherry candy19More from this roasterKurasu28 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

Altitude1200 to 1700 maslRoastMedium
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability