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HomeCoffeesRuanda Espresso Womens Extension Project
Rwanda

Ruanda Espresso Womens Extension Project

Grown at 1500 to 1800 masl

Roasted by Purschwarz Kaffeerösterei

Available now· checked 3 Aug
CooperativeRoaster-stated
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Details

RoasteryPurschwarz Kaffeerösterei· Germany
CooperativeWomens Extension Project, Rwanda?
Producer—
Process—
Harvest—
Altitude1500 to 1800 masl
Varieties—
Roast—
Tasting notesorange zest, creme, chocolate✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • orange zest
    Fruity › Citrus › Orange
  • chocolate
    Nutty/Cocoa › Chocolate
  • creme
    not on the wheel

Supply Chain

  1. Cooperative

    Womens Extension Project, Rwanda

  2. Roastery

    Purschwarz Kaffeerösterei

  3. Coffee· viewing

    Ruanda Espresso Womens Extension Project

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

Altitude1500 to 1800 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability