Single Origin Sumatran Washed Process Coffee - St Ives Cornwall
Foundation Coffee Roasters
MillReported· Traced to a specific mill
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Details
RoasteryFoundation Coffee Roasters
OriginGayo Mill, Aceh, Sumatra, Indonesia
ProcessWashed
Harvest—
Altitude1300–1650 masl
VarietiesAteng, Bor Bor, Catimor, Timor
Roast—
Tasting notesCitrus Peel, Wine Gums, Juicy
How sure we are✓ stated by the roasterderived from region or nameunverified — not found in their text
Flavor Profile
- Citrus PeelFruity › Citrus Fruit
- Wine GumsSour/Fermented › Alcohol/Fermented › Winey
- Juicynot on the wheel
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How we know
Each field is what the roaster published — shown with the verbatim source text.
- Origin: Gayo Mill
“Farm/Producer - Asman, Gayo Mill”
- Region: Aceh, Sumatra
“Region - Aceh, Sumatra”
- Country: Indonesia
“Country - Indonesia”
- Process: Washed
“Process – Washed”
- Variety: Ateng, Bor Bor, Catimor, Timor
“Variety – Ateng, Bor Bor, Catimor and Timor”
- Altitude: 1300–1650 masl
“Altitude – 1300 - 1650 masl”
Farm to cup
Single Origin Sumatran Washed Process Coffee - St Ives Cornwall by Foundation Coffee Roasters — followed from farm to cup.
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