Café vert Papouasie-Nouvelle-Guinée – Hautes-Terres – Raggiana
Cafés Querry
RegionInferred· Region-level origin
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Details
RoasteryCafés Querry
OriginHautes Terres Orientales, Papua New Guineaderived
Process—
Harvest—
Altitude1600–1950 masl
VarietiesBourbon, Typica
Roast—
Tasting notesnuts, spices, woody, cocoa
How sure we are✓ stated by the roasterderived from region or nameunverified — not found in their text
Flavor Profile
- spicesSpices › Brown Spice
- woodyOther › Papery/Musty › Woody
- cocoaNutty/Cocoa › Cocoa
- nutsnot on the wheel
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How we know
Each field is what the roaster published — shown with the verbatim source text.
- Region: Hautes Terres Orientales
“Ce café provient des Hautes Terres Orientales de Papouasie-Nouvelle-Guinée.”
- Variety: Bourbon, Typica
“Ce café est issu des variétés Bourbon rouge et Typica”
- Altitude: 1600–1950 masl
“Il est cultivé entre 1600 et 1950 mètres d'altitude”
Farm to cup
Café vert Papouasie-Nouvelle-Guinée – Hautes-Terres – Raggiana by Cafés Querry — followed from farm to cup.
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