brazil rafael vinhal lot 456
Ritual Coffee Roasters
FarmReported· Traced to a specific farm
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Details
RoasteryRitual Coffee Roasters
OriginRafael Vinhal, Cerrado Mineiro, Brazilunverified
ProcessAnaerobic Natural
Harvest—
Altitude980–980 masl
VarietiesCatuai, Icatu
RoastEspresso
Tasting notesFerrero Rocher
How sure we are✓ stated by the roasterderived from region or nameunverified — not found in their text
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- Ferrero Rochernot on the wheel
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How we know
Each field is what the roaster published — shown with the verbatim source text.
- Region: Cerrado Mineiro
“this family-run farm in Brazil’s Cerrado Mineiro region”
- Country: Brazil
“this family-run farm in Brazil’s Cerrado Mineiro region”
- Process: Anaerobic Natural
“Process: Anaerobic Natural”
- Variety: Catuai, Icatu
“Varieties: Catuai, Icatu”
- Altitude: 980–980 masl
“Altitude: 980m”
Farm to cup
brazil rafael vinhal lot 456 by Ritual Coffee Roasters — followed from farm to cup.
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