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HomeCoffeesEthiopia Ayla Bombe Washed Espresso Single Origin
Bensa, Sidama · Ethiopia

Ethiopia Ayla Bombe Washed Espresso Single Origin

Washed JARC 74148, Landrace Varieties, grown at 1950 masl

Roasted by Code Black Coffee

Available now· checked 3 Aug
Washing StationRoaster-stated
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Details

RoasteryCode Black Coffee· Melbourne, Australia
Washing StationAyla washing station, Bensa, Sidama, Ethiopia✓
Producer—
ProcessWashed✓
Harvest—
Altitude1950 masl✓
ClimateTropical savanna
VarietiesJARC 74148, Landrace Varieties✓
RoastEspresso✓
Tasting notesLemon, honey, stone fruit✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Lemon
    Fruity › Citrus › Lemon
  • honey
    Sweet › Brown Sugar › Honey
  • stone fruit
    Fruity

Supply Chain

  1. Washing Station

    Ayla washing station, Bensa, Sidama, Ethiopia

  2. Roastery

    Code Black Coffee

  3. Coffee· viewing

    Ethiopia Ayla Bombe Washed Espresso Single Origin

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1950 maslRoastEspresso
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability