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HomeCoffeesCafé Guji Megadu ETIOPÍA
Guji, Oromia District · Ethiopia

Café Guji Megadu ETIOPÍA

Anaerobic Static Cherry Heirloom, grown at 2100 masl

Roasted by Randall Coffee Roasters

Available now· checked 30 Jul
FarmRoaster-stated
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Details

RoasteryRandall Coffee Roasters· Madrid, Spain
FarmVarios pequeñas fincas, Ethiopia?
ProducerBette Buna
ProcessAnaerobic Static Cherry✓
Harvest2024✓
Altitude2100 masl✓
ClimateTropical savanna
VarietiesHeirloom✓
Roast—
Tasting notesfloral, red cherry, dark chocolate✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • floral
    Floral
  • red cherry
    Fruity › Cherry
  • dark chocolate
    Nutty/Cocoa › Dark Chocolate

Supply Chain

  1. Farm

    Varios pequeñas fincas, Ethiopia

    Grown by Bette Buna · Guji, Oromia District

  2. Harvest

    Heirloom · Anaerobic Static Cherry · 2024

  3. Roastery

    Randall Coffee Roasters

  4. Coffee· viewing

    Café Guji Megadu ETIOPÍA

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarCafé Etiopía SidamoCafé Khamsin EtiopíaCafe De EtiopiaCafé Simoon EtiopíaEthiopia Hangadhi EspressoETHIOPIA GujiMore from this producerBette Buna3Same variety, exploredHeirloom989Similar flavour profilefloral, red cherry, dark chocolate2869From the same originEthiopia3749More from this roasterRandall Coffee Roasters10 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessAnaerobic Static CherryAltitude2100 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability

Harvest sourceObserved