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HomeCoffeesSamii Chelbesa #2 - Äthiopien Filter
Gedeb Woreda · Ethiopia

Samii Chelbesa #2 - Äthiopien Filter

Washed Dega, Wolisho, grown at 2100 masl

Roasted by 19grams

Recently sold out· checked 3 Aug
Washing StationRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Cupping score

89/ 100

Excellent · SCA 85–89

Roaster-stated

This score is stated by the roaster, not independently verified.

Details

Roastery19grams· Berlin, Germany
Washing StationChelbesa, Ethiopia?
ProducerGirum Assefa
ProcessWashed✓
Harvest2021✓
Altitude2100 masl✓
ClimateTemperate oceanic
VarietiesDega, Wolisho✓
RoastFilter✓
Tasting notesLavender, Bergamot, Lime✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Lavender
    Floral
  • Bergamot
    Floral › Black Tea
  • Lime
    Fruity › Citrus › Lime

Supply Chain

  1. Washing Station

    Chelbesa, Ethiopia

    Grown by Girum Assefa · Gedeb Woreda

  2. Harvest

    Dega · Washed · 2021

  3. Roasted by

    This harvest, roasted 2 ways

    the same physical green coffee: compare each roaster's interpretation

    1. 1

      19grams

      · viewingarchived

      Samii Chelbesa #2 - Äthiopien Filter

    2. 1

      19grams

      archived

      Samii Chelbesa 2 Athiopien Espresso

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarETHIOPIA BANKO CHELBESA - FILTERAricha Ethiopia FilterGedeb Halloberiti - Ethiopia FilterSamii Bensa Athiopien FilterLuna Ethiopia Chelbesa One *Washed Filter*Bochesa Athiopien FilterMore from this producerGirum Assefa2More from this farmChelbesa23 moreSame variety, exploredDega82Wolisho98Similar flavour profileLavender, Bergamot, Lime880Same processWashed13025From the same originEthiopia3749More from this roaster19grams289 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude2100 maslRoastFilter
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability

Harvest sourceObserved