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HomeCoffeesIndia Monsoon Malabar
Malabar Coast · India

India Monsoon Malabar

Monsooning Kent, grown at 900 to 1200 masl

Roasted by Grain and Grind

Available now· checked 30 Jul
RegionEstimated
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Details

RoasteryGrain and Grind· Glasgow, United Kingdom
Region & CountryMalabar Coast, India✓
Producer—
ProcessMonsooningtraditional monsooning process✓
Harvest—
Altitude900 to 1200 masl
VarietiesKent≈
Roast—
Tasting noteschocolate, spice, nuts, fruit-like acidity, smooth, rich sweetness✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

5NOTES
  • chocolate
    Nutty/Cocoa › Chocolate
  • spice
    Spices › Brown Spice
  • nuts
    Nutty/Cocoa
  • fruit-like acidity
    Fruity
  • rich sweetness
    Sweet › Overall Sweet

Supply Chain

  1. Region & Country

    Malabar Coast, India

  2. Roastery

    Grain and Grind

  3. Coffee· viewing

    India Monsoon Malabar

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarIndia Monsoon MalabarIndia Monsoon MalabarIndia - Monsoon MalabarMonsooned MalabarMonsoon Malabar AaMonsooned MalabarSame variety, exploredKent72Similar flavour profilechocolate, spice, nuts2080Same processMonsooning14From the same originIndia478More from this roasterGrain and Grind38 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessMonsooningAltitude900 to 1200 masl
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability