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10 For Tenn

Roasted by Bongo Roasting Co.

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Country unknownEstimated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasteryBongo Roasting Co.· Nashville, USA
Origin—
Producer—
Process—
Harvest—
Altitude—
Varieties—
RoastDark✓
Tasting noteshoney, dark chocolate, toasted pecan✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • honey
    Sweet › Brown Sugar › Honey
  • dark chocolate
    Nutty/Cocoa › Dark Chocolate
  • toasted pecan
    Nutty/Cocoa

Supply Chain

  1. Roastery

    Bongo Roasting Co.

  2. Coffee· viewing

    10 For Tenn

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

RoastDark
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability