Tres Cabezas
Cupping score
Excellent · SCA 85–89
This score is stated by the roaster, not independently verified.
Unknown
Unknown
Tres Cabezas
Dimtu Tero Natural Athiopien Espresso
Each field is what the roaster published — shown with the verbatim source text.
“Farmer/ Produzent: Getachew Zeleke”
“Odo Shakiso, Guji, das im Süden des Landes in der Region Oromia nahe der kenianischen Grenze liegt”
“Verarbeitung: Natural”
“Anbauhöhe: 2.000 m üNN”
“Wir haben diesen Kaffee das letzte Mal geröstet: 2020”
“Score: 87”
Dimtu Tero Natural Athiopien Espresso by Tres Cabezas — followed from farm to cup.
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