Gesha Village

Name: Gesha Village
Address: Ethiopia

Ethiopia · 1800–2100 masl

FarmCorroboratedObserved · 12 roasters

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Details

Producer

Rachel Samuel et Adam Overton and 7 more

Adam Overton, Rachel Samuel, & Willem Boot
Adam Overton & Rachel Samuel
Ali Kabeer
Gesha Village
Kees + Adam
Kees + Rachel
Willem, Rachel and Adam

CountryEthiopia

Altitude

1800–2100 masl

Harvests tracked15

Cup score88–90Roaster-stated

Roasteries12 worldwide

Varieties grown here

5 distinct varieties appear on Gesha Village's coffees.

Processing methods

6 distinct methods appear on Gesha Village's tracked harvests.

Natural·6 harvests
Washed·4 harvests
Honey·2 harvests
Carbonic Maceration·1 harvest
Semi Anaerobic·1 harvest
Semi-anaerobic natural

Terroir & production

Altitude

Very high-grownHigh-grownHighlandMidlandLowland

1,800 to 2,100 mabove sea level

Climate

Tropical monsoon· Am20.5°C on average1,360 mm of rain a year5 dry months a year (November to February)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.10.0°C between day and nightLong-term average, 1981 to 2010.

How roasters describe the ground

Virgin forest, brown-red loamy soilSubstance Cafe and 1 more roaster
rich virgin forest soilCartel Coffee Roasters
fertile soilCoffea Circulor

Soil, measured from the coordinate

pH 5.5

Clay 43%Silt 24%Sand 33%

Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 15 harvests and the roaster pages we track for Gesha Village.