Rwamatamu
Rwanda · 1600–2000 masl
FarmCorroboratedObserved · 5 roasters
Details
Producer
Bernice and 2 moreshow fewer
- Bernice and Luke
- Rutaganda Gaston and Mukantwaza Laeticia
CountryRwanda
Altitude
1600–2000 masl
Harvests tracked1
Roasteries5 worldwide
Varieties grown here
4 distinct varieties appear on Rwamatamu's coffees.
- Red Bourbon·3 harvests
- Peaberry·2 harvests
- Bourbon·1 harvest
- Red Bourbon Peaberry·1 harvest
Processing methods
1 distinct method appears on Rwamatamu's tracked harvests.
- Washed·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,600 to 2,000 mabove sea level
Climate
Tropical savanna· Aw21.7°C on average815 mm of rain a year5 dry months a year (June to September)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.5.9°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- rich volcanic soilAtomic Coffee Roasters and 1 more roaster
Soil, measured from the coordinate
pH 5.2
Clay 49%Silt 26%Sand 25%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for Rwamatamu.
Supply Chain
- Sourced by
5 roasters source from this farm
tracing the same origin, worldwide
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