Altos de Quitumpamba
Colombia · 2200–2200 masl
FarmRoaster-stated1 roaster
Details
ProducerCarolina Chalapud Daza and Guillermo Torres Daza
CountryColombia
Altitude
2200–2200 masl
Roasteries1 worldwide
Varieties grown here
2 distinct varieties appear on Altos de Quitumpamba's coffees.
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
2,200 mabove sea level
Climate
Temperate oceanic· Cfb11.3°C on average2,345 mm of rain a yearRain in every month of the yearAverages over the last 24 months, Jul 2024 to Jun 2026.7.6°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- volcanic soilsOnyx Coffee Lab
Soil, measured from the coordinate
pH 5.4
Clay 25%Silt 36%Sand 39%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 0 harvests and the roaster pages we track for Altos de Quitumpamba.
Supply Chain
- Sourced by
1 roaster sources from this farm
tracing the same origin, worldwide
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