Campos Roa
Colombia · 1750–1950 masl
FarmRoaster-stated1 roaster
Details
Producer
Campos Roa and 1 moreshow fewer
- Diego Campos
CountryColombia
Altitude
1750–1950 masl
Harvests tracked2
Roasteries1 worldwide
Varieties grown here
2 distinct varieties appear on Campos Roa's coffees.
Processing methods
1 distinct method appears on Campos Roa's tracked harvests.
- Washed·2 harvests
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,750 to 1,950 mabove sea level
Climate
Tropical savanna· As17.4°C on average2,356 mm of rain a yearRain in every month of the yearAverages over the last 24 months, Jul 2024 to Jun 2026.8.6°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- fertile volcanic soilCommonfolk Coffee Company
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 2 harvests and the roaster pages we track for Campos Roa.
Supply Chain
- Sourced by
1 roaster has sourced from this farm
tracing the same origin, worldwide
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