Gatta Farm
Ethiopia · 1920–2200 masl
FarmCorroboratedObserved · 7 roasters
Details
Producer
Kenean Asefa Dukamo and 4 moreshow fewer
- 563 Daye Bensa member farmers
- Assefa & Mulugeta Dukamo Korma
- Daye Bensa
- Mulugeta Dukamo
CountryEthiopia
Altitude
1920–2200 masl
Harvests tracked3
Cup score88–91Roaster-stated
Roasteries7 worldwide
Varieties grown here
6 distinct varieties appear on Gatta Farm's coffees.
- Heirloom·2 harvests
- Ethiopian JARC Selection·1 harvest
- Heirloom 74110·1 harvest
- Indigenous heirloom varietals·1 harvest
- JARC 74112·1 harvest
- Local Heirloom·1 harvest
Processing methods
2 distinct methods appear on Gatta Farm's tracked harvests.
- Anaerobic Natural·2 harvests
- Natural·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,920 to 2,200 mabove sea level
Climate
Temperate oceanic· Cfb19.1°C on average2,739 mm of rain a year3 dry months a year (December to February)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.9.9°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- loam soil19grams · translated from German
Soil, measured from the coordinate
pH 6.1
Clay 37%Silt 26%Sand 37%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 3 harvests and the roaster pages we track for Gatta Farm.
Harvests
3 harvests on record for Gatta Farm, newest first.
Supply Chain
- Sourced by
7 roasters source from this farm
tracing the same origin, worldwide
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