Mococa · Brazil · 800–1650 masl
800 to 1,650 mabove sea level
24.6°C on average
Warmer than the arabica band, which speeds ripening
820 mm of rain a year
Drier than arabica usually gets
pH 5.9
Slightly acidic, where coffee usually sits
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 6 harvests and the roaster pages we track for Fazenda Pinheiro.
7 roasters source from this farm
tracing the same origin, worldwide
6 harvests on record for Fazenda Pinheiro, newest first.
Follow the thread to coffees, farms and varieties linked to this one.