Mantiqueira de Minas · Brazil · 950–1350 masl
1 distinct variety appears on Victor Morassi's coffees.
950 to 1,350 mabove sea level
17.0°C on average
Cooler than the arabica band, which slows ripening
1,635 mm of rain a year
Inside the range arabica is usually grown in
pH 5.0
Slightly acidic, where coffee usually sits
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 0 harvests and the roaster pages we track for Victor Morassi.
1 roaster sources from this farm
tracing the same origin, worldwide
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