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Costa Rica

Costa Rica

Roasted by Kaffeerösterei Langen

Stock not confirmed
CountryEstimated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasteryKaffeerösterei Langen· Medebach, Germany
CountryCosta Rica✓
Producer—
Process—
Harvest—
Altitude—
Varieties—
Roast—
Tasting notesfine fruit acidity, milk chocolate, Marzipan✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • fine fruit acidity
    Fruity
  • milk chocolate
    Nutty/Cocoa › Chocolate
  • Marzipan
    Nutty/Cocoa

Supply Chain

  1. Country

    Costa Rica

  2. Roastery

    Kaffeerösterei Langen

  3. Coffee· viewing

    Costa Rica

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarCosta Rica TarrazuCosta RicaCosta Rica SunCosta Rica TarrazuCosta Rica Los CipresesCosta Rica La CascadaSimilar flavour profilefeine Fruchtsäure, Milchschokolade, Marzipan160From the same originCosta Rica1114More from this roasterKaffeerösterei Langen36 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability