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HomeCoffeesSumatra Bener Meriah Wet Hulled
Bener Meriah Regency · Indonesia

Sumatra Bener Meriah Wet Hulled

Wet Hulled Java, Typica, grown at 1400 masl

Roasted by Mr. Espresso

Available now· checked 30 Jul
CooperativeRoaster-stated
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Details

RoasteryMr. Espresso· Oakland, USA
CooperativeCentral Sumatera Coffee (CSC), Bener Meriah Regency, Indonesia?
Producer—
ProcessWet HulledAs with most Sumatra coffees, our Bener Meriah is a wet-hulled coffee✓
Harvest—
Altitude1400 masl✓
ClimateTropical rainforest
VarietiesJava, Typica≈
Roast—
Tasting notesspiced, cranberry, date✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • spiced
    Spices › Brown Spice
  • cranberry
    Fruity › Berry › Cranberry
  • date
    Fruity › Dried

Supply Chain

  1. Cooperative

    Central Sumatera Coffee (CSC), Bener Meriah Regency, Indonesia

  2. Roastery

    Mr. Espresso

  3. Coffee· viewing

    Sumatra Bener Meriah Wet Hulled

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWet HulledAltitude1400 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability