Costa Rica La Cumbre

Name: Costa Rica La Cumbre
Brand: Ief&Ido koffiebranderij

Ief&Ido koffiebranderij

FarmReported· Traced to a specific farm

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RoasteryIef&Ido koffiebranderij

OriginFinca La Esmeralda Farm, San Marcos, Tarrazú, Costa Rica

ProcessExtended Natural

Harvest—

Altitude1650–1650 masl

VarietiesCaturra-Catuai

Roast—

Tasting notesApricot, Red grape, Plum, Praline, Fresh mint

apricotplumred grape

Available nowbuy

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Each field is what the roaster published — shown with the verbatim source text.

Origin: Finca La Esmeralda Farm
“Region: San Marcos, Tarrazú. Finca La Esmeralda Farm.”
Region: San Marcos, Tarrazú
“Region: San Marcos, Tarrazú. Finca La Esmeralda Farm.”
Country: Costa Rica
“We’ve got our hands on another very special, natural-processed coffee from Costa Rica.”
Process: Extended Natural
“Processing: Extended Natural”
Altitude: 1650–1650 masl
“Growing altitude: 1650m”

Farm to cup

Costa Rica La Cumbre by Ief&Ido koffiebranderij — followed from farm to cup.

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