Open Coffee Hub
RoasteriesFarmsVarietiesHarvestsCoffees Map Coffee Story Brew Guides
Open Coffee Hub© 2026
Fresh·Legal NoticePrivacy
Buy me a coffee

Open Coffee Hub gathers publicly available data from roasters worldwide. We do our best, but can't guarantee it's always complete or perfectly accurate. Spotted something off? Tell us.

HomeCoffeesColombia Yadimir Quiguanas Pérez Bourbon Ají
Huila · Colombia

Colombia Yadimir Quiguanas Pérez Bourbon Ají

Wet Washed Bourbon Aji, grown at 1800 masl

Roasted by Onyx Coffee Lab

Stock not confirmed
ProducerRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
Experience the Coffee Story

Details

RoasteryOnyx Coffee Lab· Fayetteville AR, USA
ProducerYadimir Quiguanas Pérez, Colombia✓
ProducerYadimir Quiguanas Pérez
ProcessWet Washed✓
HarvestEarly 2024✓
Altitude1800 masl✓
ClimateTropical savanna
VarietiesBourbon Aji✓
Roast—
Tasting notesHibiscus, Vanilla, Ruby Red Grapefruit, Apple✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • Hibiscus
    Floral › Hibiscus
  • Vanilla
    Sweet › Vanilla
  • Ruby Red Grapefruit
    Fruity › Citrus › Grapefruit
  • Apple
    Fruity › Apple

Supply Chain

  1. Producer

    Yadimir Quiguanas Pérez, Colombia

    Grown by Yadimir Quiguanas Pérez · Huila

  2. Harvest

    Wet Washed · 2024

  3. Roastery

    Onyx Coffee Lab

  4. Coffee· viewing

    Colombia Yadimir Quiguanas Pérez Bourbon Ají

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarColombia Yadimir Quiguanas Pérez OmbligonYiver Vargas – Pink Bourbon – Huila – ColombiaColombia Los Guacharos Pink BourbonColombia Jose Elicas Martinez Guzman Pink BourbonColombia Rodrigo Sanchez Natural BourbonJacinto Lozada Colombia Caturra Pink BourbonMore from this producerYadimir Quiguanas Pérez1More from this farmYadimir Quiguanas Pérez1 moreSame variety, exploredBourbon Aji34Similar flavour profileHibiscus, Vanilla, Ruby Red Grapefruit1433Same processWet Washed9From the same originColombia6009More from this roasterOnyx Coffee Lab419 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWet WashedAltitude1800 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability

Harvest sourceObserved