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HomeCoffeesEspresso Aromatico
Blend · Brazil + Indonesia

Espresso Aromatico

Robusta

Roasted by Kaffeerösterei PeRu

Available now· checked 30 Jul
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Details

RoasteryKaffeerösterei PeRu· Germany
BlendBrazil + Indonesia
Producer—
Process—
Harvest—
Altitude—
VarietiesRobusta✓
Roast—
Tasting notessweetness, spiciness, rich aroma, body, low acidity, long-lasting aftertaste✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

5NOTES
  • sweetness
    Sweet › Overall Sweet
  • low acidity
    Sour/Fermented
  • spiciness
    not on the wheel
  • rich aroma
    not on the wheel
  • long-lasting aftertaste
    not on the wheel

Supply Chain

  1. Origins

    A blend of 2 origins

    this coffee combines green coffee from several places

    1. Brazil

      Other

    2. Indonesia

      Other

  2. Roastery

    Kaffeerösterei PeRu

  3. Coffee· viewing

    Espresso Aromatico

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability