Rancho Tio Emilio

How we know

Each field is what the roaster published — shown with the verbatim source text.

• Origin: Rancho Tio Emilio

  “Rancho Tio Emilio, previously known simply as Maputo, shares much in common with its neighbouring farm, Hakuna Matata, also under the Maputo umbrella.”

• Country: Ecuador

  “Another coffee gem we’ve unearthed, we welcome back to our line up the delicious Rancho Tio Emilio. This is one of two elegant coffees from the little known origin of Ecuador, a small South American country which we’ve found has a big potential for excellent specialty coffee.”

• Process: Washed

  “Rancho Tio Emilio is beautifully clean and crisp with sweet nougat, dark fruit, a balanced acidity & white pepper finish.”

• Altitude: 1350–1350 masl

  “1350 masl”