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HomeCoffeesCoffeeracer by Michael Gross
Blend · Brazil + India

Coffeeracer by Michael Gross

natural Catuai, Selection 274, grown at 1000 masl

Roasted by Röstwerk (Herzog Kaffee)

Available now· checked 3 Aug
RegionEstimated
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Details

RoasteryRöstwerk (Herzog Kaffee)· Waldbronn, Germany
BlendErzeugergemeinschaft, Brazil + Dattagiri Estate, India
Producer—
ProcessnaturalAUFBEREITUNG natural✓
Harvest—
Altitude1000 masl✓
VarietiesCatuai, Selection 274✓
Roast—
Tasting noteschocolate, balanced, creamy, pleasant, dark chocolate✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • chocolate
    Nutty/Cocoa › Chocolate
  • dark chocolate
    Nutty/Cocoa › Dark Chocolate
  • pleasant
    not on the wheel

Supply Chain

  1. Origins

    A blend of 2 origins

    this coffee combines green coffee from several places

    1. Erzeugergemeinschaft, Brazil

      Natural

    2. Dattagiri Estate, India

      Fully washed

  2. Roastery

    Röstwerk (Herzog Kaffee)

  3. Coffee· viewing

    Coffeeracer by Michael Gross

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessnaturalAltitude1000 masl
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability