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HomeCoffeesHonduras - Yuliana Aguilar - Washed Microlot
La Paz · Honduras

Honduras - Yuliana Aguilar - Washed Microlot

Washed Ihcafe90, Catuai, grown at 1450 to 1550 masl

Roasted by Contrabean

Stock not confirmed
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasteryContrabean· Kitchener, Canada
FarmFinca La Colocha, La Paz, Honduras✓
ProducerYuliana Aguilar
ProcessWashed✓
Harvest—
Altitude1450 to 1550 masl✓
ClimateSubtropical highland
VarietiesIhcafe90, Catuai✓
Roast—
Tasting notesRed Fruit, Peach, Chocolate✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Red Fruit
    Fruity › Berry
  • Peach
    Fruity › Peach
  • Chocolate
    Nutty/Cocoa › Chocolate

Supply Chain

  1. Farm

    Finca La Colocha, La Paz, Honduras

    Grown by Yuliana Aguilar

  2. Roastery

    Contrabean

  3. Coffee· viewing

    Honduras - Yuliana Aguilar - Washed Microlot

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1450 to 1550 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability