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HomeCoffeesBio Kaffee Nicaragua Diosas
Nicaragua

Bio Kaffee Nicaragua Diosas

Washed

Roasted by Kaffeerösterei Röstrausch

Available now· checked 30 Jul
CountryEstimated
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Details

RoasteryKaffeerösterei Röstrausch· Gudensberg, Germany
CountryNicaragua✓
Producer—
ProcessWashedsingle Origin, washed, mittelkräftig, fruchtig mit Nussnougat Noten, gute Süße✓
Harvest—
Altitude—
Varieties—
Roast—
Tasting notesfruity, nut nougat, good sweetness✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • fruity
    Fruity
  • nut nougat
    Sweet › Overall Sweet
  • good sweetness
    Sweet › Overall Sweet

Supply Chain

  1. Country

    Nicaragua

  2. Roastery

    Kaffeerösterei Röstrausch

  3. Coffee· viewing

    Bio Kaffee Nicaragua Diosas

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashed
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability