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HomeCoffeesNicaragua Mario Ortez
Nicaragua

Nicaragua Mario Ortez

Roasted by Sample Coffee

Stock not confirmed
CountryEstimated
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Details

RoasterySample Coffee· Sydney, Australia
CountryNicaragua✓
Producer—
Process—
HarvestApril 2024✓
Altitude—
Varieties—
RoastOmni✓
Tasting noteshops, pear, honey, vanilla✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • pear
    Fruity › Pear
  • honey
    Sweet › Brown Sugar › Honey
  • vanilla
    Sweet › Vanilla
  • hops
    not on the wheel

Supply Chain

  1. Country

    Nicaragua

  2. Harvest

    April 2024

    stated by the roaster, no harvest year to match on

  3. Roastery

    Sample Coffee

  4. Coffee· viewing

    Nicaragua Mario Ortez

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarNicaragua LimoncilloNicaragua Finca RamonNicaragua MaragogypeNicaragua La RocaNicaragua - Micro LotNicaragua Los Alpes Geisha NaturalSimilar flavour profilehops, pear, honey2240From the same originNicaragua542More from this roasterSample Coffee470 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

RoastOmni
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability