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HomeCoffeesEl Salvador | La Esperanza | Bernardina | Dbl. Anaerobic Washed Sunrise | Filter | 100g
Santa Ana · El Salvador

El Salvador | La Esperanza | Bernardina | Dbl. Anaerobic Washed Sunrise | Filter | 100g

Dbl. Anaerobic Washed Sunrise Bernardina, grown at 1400 masl

Roasted by Proud Mary Coffee Roasters

Recently sold out· checked 3 Aug
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasteryProud Mary Coffee Roasters· Melbourne, Australia
FarmLa Esperanza, Santa Ana, El Salvador✓
ProducerPacas Family
ProcessDbl. Anaerobic Washed Sunrise✓
Harvest—
Altitude1400 masl✓
ClimateTropical savanna
VarietiesBernardina✓
RoastFilter✓
Tasting notesOrange, apricot, mango, vanilla✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • Orange
    Fruity › Citrus › Orange
  • apricot
    Fruity
  • mango
    Fruity
  • vanilla
    Sweet › Vanilla

Supply Chain

  1. Farm

    La Esperanza, Santa Ana, El Salvador

    Grown by Pacas Family

  2. Roastery

    Proud Mary Coffee Roasters

  3. Coffee· viewing

    El Salvador | La Esperanza | Bernardina | Dbl. Anaerobic Washed Sunrise | Filter | 100g

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarEl Salvador | El Retiro | Bernardina | Anaerobic Honey Sunset | Filter | 100gEl Salvador | La Guachoca | Pacamara | Dbl Anaerobic Washed | Filter | 200gEl Salvador | El Retiro | Bernardina | Natural | Filter | 100gEl Salvador | La Guachoca | Bernardina | Washed | Filter | 100gHonduras | Ovidio Gomez | Catuai | Anaerobic 48/72hr | Filter | 250gEl Salvador La Esperanza Orange Bourbon Washed Espresso 250GMore from this producerPacas Family47More from this farmLa Esperanza12 moreSame variety, exploredBernardina16Similar flavour profileOrange, apricot, mango2637From the same originEl Salvador687More from this roasterProud Mary Coffee Roasters736 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessDbl. Anaerobic Washed SunriseAltitude1400 maslRoastFilter
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability