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HomeCoffeesCOSTASRICA ST. TARRAZU SHB GAMBOA WASHED Costa Rica St. Tarrazu SHB Gamboa Farm Washed
Tarrazu · Costa Rica

COSTASRICA ST. TARRAZU SHB GAMBOA WASHED Costa Rica St. Tarrazu SHB Gamboa Farm Washed

Washed Catura, grown at 1850 masl

Roasted by OUTSTANDING COFFEE ROASTER

Available now· checked 30 Jul
FarmRoaster-stated
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Details

RoasteryOUTSTANDING COFFEE ROASTER· 宇治市, Japan
FarmGamboa, Tarrazu, Costa Rica✓
Producer—
ProcessWashed✓
Harvest—
Altitude1850 masl✓
ClimateTropical rainforest
VarietiesCatura✓
RoastMedium✓
Tasting notesbrown sugar, honey, chestnut, clean finish✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • brown sugar
    Sweet › Brown Sugar
  • honey
    Sweet › Brown Sugar › Honey
  • chestnut
    not on the wheel

Supply Chain

  1. Farm

    Gamboa, Tarrazu, Costa Rica

  2. Roastery

    OUTSTANDING COFFEE ROASTER

  3. Coffee· viewing

    COSTASRICA ST. TARRAZU SHB GAMBOA WASHED Costa Rica St. Tarrazu SHB Gamboa Farm Washed

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1850 maslRoastMedium
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability