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HomeCoffeesSpecialty Coffee Peru
Amazonas · Peru

Specialty Coffee Peru

Washed

Roasted by Belgrade Roasting Company

Available now· checked 31 Jul
FarmRoaster-stated
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Details

RoasteryBelgrade Roasting Company· Belgrade, Serbia
FarmAlta Montaña, Amazonas, Peru✓
Producer—
ProcessWashedOva washed arabika✓
Harvest—
Altitude—
ClimateHot semi-arid
Varieties—
RoastOmni✓
Tasting notescaramel, brown sugar, milk chocolate, citrus, red fruit, floral✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

6NOTES
  • caramel
    Sweet › Brown Sugar
  • brown sugar
    Sweet › Brown Sugar
  • milk chocolate
    Nutty/Cocoa › Chocolate
  • citrus
    Fruity › Citrus
  • red fruit
    Fruity › Berry
  • floral
    Floral

Supply Chain

  1. Farm

    Alta Montaña, Amazonas, Peru

  2. Roastery

    Belgrade Roasting Company

  3. Coffee· viewing

    Specialty Coffee Peru

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarPeru Incahuasi CoffeeSpecialty Coffee Peru San MartinPeruvian CoffeeCutervo Coffee BeansCommunity Blend CoffeePeru Cajamarca CoffeeMore from this farmAlta Montaña2 moreSimilar flavour profilecaramel, brown sugar, milk chocolate4367Same processWashed13025From the same originPeru1579More from this roasterBelgrade Roasting Company9 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedRoastOmni
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability