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HomeCoffeesIndia – Excelsa Yeast Inoculated – Akshay and Komal – Mooleh Manay Estate
Karnataka · India

India – Excelsa Yeast Inoculated – Akshay and Komal – Mooleh Manay Estate

Yeast Inoculated Excelsa

Roasted by Experience Coffee - Specialty Coffee Roastery and Workshop Space | Kafferosteri

Recently sold out· checked 19 Jul
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Cupping score

86.8/ 100

Excellent · SCA 85–89

Roaster-stated

This score is stated by the roaster, not independently verified.

Details

RoasteryExperience Coffee - Specialty Coffee Roastery and Workshop Space | Kafferosteri· Uppsala, Sweden
FarmMooleh Manay Estate, India✓
ProducerAkshay and Komal
ProcessYeast Inoculatedafter 84 hours of wine yeast fermentation✓
Harvest2023?
Altitude—
ClimateTropical savanna
VarietiesExcelsa✓
Roast—
Tasting notesWhiskey, White Pepper, Grape✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Whiskey
    Sour/Fermented › Alcohol/Fermented › Whiskey
  • White Pepper
    Spices › Pepper
  • Grape
    Fruity › Grape

Supply Chain

  1. Farm

    Mooleh Manay Estate, India

    Grown by Akshay and Komal · Karnataka

  2. Harvest

    Excelsa · Yeast Inoculated · 2023

  3. Roastery

    Experience Coffee - Specialty Coffee Roastery and Workshop Space | Kafferosteri

  4. Coffee· viewing

    India – Excelsa Yeast Inoculated – Akshay and Komal – Mooleh Manay Estate

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarMooleh Manay: Coorg, Karnataka | Excelsa | 84 Hours Yeast Inoculated Natural | Medium RoastHemavathi, Yeast Natural, IndiaIndia – Mooleh Manay – ExcelsaRarität – Mooleh Manay Excelsa / IndiaMelkodige Estate Saccharomyces 72hrs NaturalsINDIA - RIVERDALE ESTATE - EXPERIMENTAL CM FERMENTATION - BEAUJOLAIS - 2020 - LOT 1More from this farmMooleh Manay Estate1 moreSame variety, exploredExcelsa11Similar flavour profileWhiskey, White Pepper, Grape264Same processYeast Inoculated31From the same originIndia478More from this roasterExperience Coffee - Specialty Coffee Roastery and Workshop Space | Kafferosteri2 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessYeast Inoculated
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability

Harvest sourceObserved