Nyeri, Kenya · Kenya · 1650–1800 masl
1,650 to 1,800 mabove sea level
15.8°C on average
Cooler than the arabica band, which slows ripening
1,088 mm of rain a year
Drier than arabica usually gets
pH 6.3
Less acidic than coffee usually sits
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 3 harvests and the roaster pages we track for Karindundu.
7 roasters source from this farm
tracing the same origin, worldwide
3 harvests on record for Karindundu, newest first.
Follow the thread to coffees, farms and varieties linked to this one.