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HomeCoffeesPepe Jijon Ty Oxy Ecuador Extra Light Late 2025 Harvest
Ecuador

Pepe Jijon Ty Oxy Ecuador Extra Light Late 2025 Harvest

Washed Typica Mejorado, grown at 1515 masl

Roasted by September Coffee

Recently sold out· checked 3 Aug
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasterySeptember Coffee· Ottawa, Canada
FarmFinca Soledad, Ecuador✓
ProducerJose Ignacio “Pepe” Jijon
ProcessWashed
HarvestLate 2025✓
Altitude1515 masl
ClimateMediterranean, warm summer
VarietiesTypica Mejorado✓
RoastUltra Light✓
Tasting notesintense sweetness, delicate aromatic, kenyan coffee✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • intense sweetness
    Sweet › Overall Sweet
  • delicate aromatic
    not on the wheel
  • kenyan coffee
    not on the wheel

Supply Chain

  1. Farm

    Finca Soledad, Ecuador

    Grown by Jose Ignacio “Pepe” Jijon

  2. Harvest

    Typica Mejorado · Washed · 2025

  3. Roasted by

    This harvest, roasted 4 ways

    the same physical green coffee: compare each roaster's interpretation

    1. SC

      September Coffee

      · viewingarchived

      Pepe Jijon Ty Oxy Ecuador Extra Light Late 2025 Harvest

    2. SC

      September Coffee

      archived

      Pepe Jijon Ty Oxy Ecuador 2025

    3. SC

      September Coffee

      archived

      Pepe Jijon Ty Oxy Ecuador 2025 Extra Light

    4. SC

      September Coffee

      archived

      Pepe Jijon Ty Oxy Ecuador Late Harvest 2025

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarPepe Jijon Ty Oxy Ecuador Late Harvest 2025Pepe Jijon Ecuador Extra Light 1Pepe Jijon Ty Oxy Ecuador 2025 Extra Light2025 Pepe Jijon; Finca Soledad, TyOxy - EcuadorPepe Jijon Ecuador Extra LightJose Jijon Francisco Vintimilla Ecuador Mejorado Extra LightMore from this producerJose Ignacio “Pepe” Jijon48More from this farmFinca Soledad65 moreSame variety, exploredTypica Mejorado110Similar flavour profileintense sweetness, delicate and aromatic, reminds of Kenyan coffees19Same processWashed13025From the same originEcuador518More from this roasterSeptember Coffee358 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1515 maslRoastUltra Light
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability

Harvest sourceObserved