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HomeCoffeesLa Lesquinada
Copán · Honduras

La Lesquinada

Washed Pacamara, grown at 1650 masl

Roasted by Casino Mocca

Recently sold out· checked 29 Jun
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasteryCasino Mocca· Budapest, Hungary
FarmFinca La Lesquinada, Copán, Honduras≈
ProducerSergio és Walter Leonel Romero
ProcessWashedmosott?
Harvest—
Altitude1650 masl✓
ClimateTropical savanna
VarietiesPacamara✓
Roast—
Tasting notesorange, plum, malta✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • orange
    Fruity › Citrus › Orange
  • plum
    Fruity › Dried
  • malta
    Roasted › Cereal › Malt

Supply Chain

  1. Farm

    Finca La Lesquinada, Copán, Honduras

    Grown by Sergio és Walter Leonel Romero

  2. Roastery

    Casino Mocca

  3. Coffee· viewing

    La Lesquinada

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarHonduras Finca La HuertonaLa Lagunita - Honduras (2026)Los Cedros HondurasArchive: Honduras Leonicio CastellonHonduras La RositaHonduras - Yuliana Aguilar - Washed MicrolotSame variety, exploredPacamara410Similar flavour profileorange, plum, malta1323Same processWashed13025From the same originHonduras1206More from this roasterCasino Mocca208 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1650 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability