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Blend · Ethiopia + Nicaragua + Costa Rica

배드블러드

Roasted by Coffee Libre

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Details

RoasteryCoffee Libre· Seoul, South Korea
BlendEthiopia + Nicaragua + Costa Rica
Producer—
Process—
Harvest—
Altitude—
Varieties—
Roast—
Tasting notescomplex fruitiness, bright acidity, fruit syrup sweetness✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • complex fruitiness
    Fruity
  • bright acidity
    Sour/Fermented
  • fruit syrup sweetness
    Fruity

Supply Chain

  1. Origins

    A blend of 3 origins

    this coffee combines green coffee from several places

    1. Ethiopia

      Other

    2. Nicaragua

      Other

    3. Costa Rica

      Other

  2. Roastery

    Coffee Libre

  3. Coffee· viewing

    배드블러드

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability