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HomeCoffeesSuper Konga
Yirgacheffe, Gedeo · Ethiopia

Super Konga

Natural, grown at 2100 masl

Roasted by Casino Mocca

Recently sold out· checked 29 Jun
Washing StationRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasteryCasino Mocca· Budapest, Hungary
Washing StationAmederaro Konga, Yirgacheffe, Gedeo, Ethiopia≈
Producer—
ProcessNaturalszáraz?
Harvest—
Altitude2100 masl✓
ClimateTemperate oceanic
Varieties—
Roast—
Tasting notespassionfruit, pineapple, mango✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • passionfruit
    Fruity
  • pineapple
    Fruity › Pineapple
  • mango
    Fruity

Supply Chain

  1. Washing Station

    Amederaro Konga, Yirgacheffe, Gedeo, Ethiopia

  2. Roastery

    Casino Mocca

  3. Coffee· viewing

    Super Konga

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarETHIOPIA Yirgacheffe Konga NaturalEthiopia Yirgacheffe KongaKONGAWolisho varietyEthiopia Worka ChelcheleEthiopia DumersoSimilar flavour profilepassionfruit, pineapple, mango1019Same processNatural7627From the same originEthiopia3749More from this roasterCasino Mocca208 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessNaturalAltitude2100 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability