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HomeCoffees[New Crop / 생두] 르완다 무지나
Rwanda

[New Crop / 생두] 르완다 무지나

Washed Bourbon, grown at 1700 masl

Roasted by Coffee Libre

Stock not confirmed
Washing StationRoaster-stated
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Details

RoasteryCoffee Libre· Seoul, South Korea
Washing StationMugina, Rwanda≈
ProducerMugina Smallholders
ProcessWashed✓
Harvest—
Altitude1700 masl✓
ClimateTropical savanna
VarietiesBourbon✓
Roast—
Tasting notescherry, blueberry, orange juice, sugarcane, caramel, vanilla✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

6NOTES
  • cherry
    Fruity › Cherry
  • blueberry
    Fruity › Berry › Blueberry
  • orange juice
    Fruity › Citrus › Orange
  • sugarcane
    Sweet › Brown Sugar
  • caramel
    Sweet › Brown Sugar
  • vanilla
    Sweet › Vanilla

Supply Chain

  1. Washing Station

    Mugina, Rwanda

    Grown by Mugina Smallholders

  2. Roastery

    Coffee Libre

  3. Coffee· viewing

    [New Crop / 생두] 르완다 무지나

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similar[New Crop / 생두] 온두라스 라 레이나 게이샤[New Crop / 생두] 온두라스 레예스[New Crop / 생두] 온두라스 리퀴담바 게이샤[New Crop / 생두] 온두라스 바냐데로스 게이샤[New Crop / 생두] 온두라스 디아만테 게이샤[New Crop / 소분] 온두라스 바냐데로스Same variety, exploredBourbon2353Similar flavour profilecherry, blueberry, orange juice1289Same processWashed13025From the same originRwanda748More from this roasterCoffee Libre218 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1700 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability