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HomeCoffeesLeonid Ramirez, Natural

Leonid Ramirez, Natural

Five Senses Coffee

RegionInferred· Region-level origin
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Details

RoasteryFive Senses Coffee
OriginLeonid Ramirez, central-western Colombia, Colombia
ProcessNatural
Harvest—
Altitude1850–1900 masl
VarietiesColombia
Roast—
Tasting notesblack forest gateau, cherry brandy, pineapple sherbet

Flavor Profile

FloralTea-likeCaramelChocolateSugaryNutsSpicesHerbalCerealBurntFruityFloralSweetNuttySpiceRoasted2aromas
cherry brandypineapple sherbet

Supply Chain

  1. Farm

    Unknown

  2. Lot

    Unknown

  3. Roastery

    Unknown

  4. Coffee· viewing

    Leonid Ramirez, Natural

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How we know

Each field is what the roaster published — shown with the verbatim source text.

  • Origin: Leonid Ramirez
    “smallholder farmer Leonid Ramirez has emerged as a producer of note”
  • Region: central-western Colombia
    “From deep in the mountainous Andes in central-western Colombia”
  • Country: Colombia
    “From deep in the mountainous Andes in central-western Colombia”
  • Process: Natural
    “In this detailed approach to the natural process”
  • Altitude: 1850–1900 masl
    “1850-1900 MASL”
Source: fivesenses.com.au · read 6/18/2026
Farm to cup

Leonid Ramirez, Natural by Five Senses Coffee — followed from farm to cup.

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