HOLY MOUNTAIN

Name: HOLY MOUNTAIN
Brand: Chromatic Coffee

Chromatic Coffee

CountryInferred· Country-level origin

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Details

RoasteryChromatic Coffee

OriginPapua New Guinea

ProcessWet Process

Harvest—

Altitude—

VarietiesKunjin, Parainema, Napo Payamino

Roast—

Tasting notesvanilla, toasted nuts, pecan pie, citrus, blood orange, soft florals, lemon verbena, kumquat, dark chocolate, black sesame, Brazil nut, licorice, rye-like spice

How sure we are✓ stated by the roasterderived from region or nameunverified — not found in their text

Flavor Profile

vanilla
Sweet › Vanilla
pecan pie
Nutty/Cocoa › Nutty › Almond
citrus
Fruity › Citrus Fruit
blood orange
Fruity › Citrus Fruit › Orange
lemon verbena
Fruity › Citrus Fruit › Lemon
dark chocolate
Nutty/Cocoa › Cocoa › Dark Chocolate
Brazil nut
Nutty/Cocoa › Nutty
licorice
Spices › Brown Spice › Anise
rye-like spice
Spices › Brown Spice
toasted nuts
not on the wheel
soft florals
not on the wheel
kumquat
not on the wheel
black sesame
not on the wheel

Supply Chain

Recently sold out

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KunjinLots ParainemaLots Napo PayaminoLots

How we know

Each field is what the roaster published — shown with the verbatim source text.

Country: Papua New Guinea
“Kunjin Wet Process – Papua New Guinea”
Process: Wet Process
“Kunjin Wet Process – Papua New Guinea”
Variety: Kunjin, Parainema, Napo Payamino
“Kunjin Wet Process – Papua New Guinea”

Source: chromaticcoffee.com · read 6/8/2026

Farm to cup

HOLY MOUNTAIN by Chromatic Coffee — followed from farm to cup.

Brew Guides

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