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HomeCoffeesColombia La Riviera Nitro Watermelon
Colombia

Colombia La Riviera Nitro Watermelon

Anaerobic Washed Caturra, grown at 1500 masl

Roasted by Onyx Coffee Lab

Stock not confirmed
CountryEstimated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasteryOnyx Coffee Lab· Fayetteville AR, USA
CountryColombia✓
ProducerJulio Madrid
ProcessAnaerobic Washed✓
Harvest—
Altitude1500 masl
VarietiesCaturra✓
Roast—
Tasting noteswatermelon candy, florals, red fruits✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • watermelon candy
    Fruity
  • florals
    Floral
  • red fruits
    Fruity

Supply Chain

  1. Country

    Colombia

    Grown by Julio Madrid

  2. Roastery

    Onyx Coffee Lab

  3. Coffee· viewing

    Colombia La Riviera Nitro Watermelon

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarColombia Julio Madrid Nitro WatermelonWatermelonR Julio Madrid Nitro WatermelonColombia La Riviera GeshaColombia La Riviera SL28Colombia YirgacheffeMore from this producerJulio Madrid7Same variety, exploredCaturra3255Similar flavour profilewatermelon candy, florals, red fruits276Same processAnaerobic Washed287From the same originColombia6009More from this roasterOnyx Coffee Lab419 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessAnaerobic WashedAltitude1500 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability