Tuca Marco - Espresso
CrossCoffee
Origin unknownInferred· Unknown-level origin
Scan at the counter
Details
RoasteryCrossCoffee
Origin—
ProcessNatural, Pulped Natural, and Sun-Dried
Harvest—
Altitude1000 masl
VarietiesBourbon Amarelo, Mundo Novo
Roast—
Tasting noteschocolate, sweetness, slightly berry-like
Flavor Profile
chocolateslightly berry-like
Supply Chain
- Farm
Unknown
- Lot
Unknown
- Roastery
CrossCoffee
- Coffee· viewing
Tuca Marco - Espresso
Available nowbuy
Keep exploring the atlas
Explore variety
More like this
How we know
Each field is what the roaster published — shown with the verbatim source text.
- Process: Natural, Pulped Natural, and Sun-Dried
“Aufbereitung: natural, pulped natural und sonnengetrocknet”
- Altitude: 1000 masl
“Anbauhöhe: >1.000 Meter”
Farm to cup
Tuca Marco - Espresso by CrossCoffee — followed from farm to cup.
Brew Guides
13 methodsPick a method