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HomeCoffeesBrazilian Espresso
Brazil

Brazilian Espresso

Roasted by Dwyfor

Available now· checked 31 Jul
CountryEstimated
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Details

RoasteryDwyfor· Pwllheli, United Kingdom
CountryBrazil✓
Producer—
Process—
Harvest—
Altitude—
Varieties—
RoastEspresso✓
Tasting notessmooth, full-bodied, balanced acidity, sweet notes✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

2NOTES
  • balanced acidity
    Sour/Fermented
  • sweet notes
    Sweet › Overall Sweet

Supply Chain

  1. Country

    Brazil

  2. Roastery

    Dwyfor

  3. Coffee· viewing

    Brazilian Espresso

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarEspresso 20Blend EspressoDer Idealist Espresso BlendEspresso Maray, BIOEspresso Mischung DerstarkeEspresso AromaticoSimilar flavour profilesmooth, full-bodied, balanced acidity326From the same originBrazil2605More from this roasterDwyfor9 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

RoastEspresso
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability