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HomeCoffeesPrologue Spring Blend
Colombia

Prologue Spring Blend

Honey-processed and Natural Castillo, Caturra, Colombia, grown at 1850 to 2050 masl

Roasted by Quills Coffee

Recently sold out· checked 30 Jul
CountryEstimated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasteryQuills Coffee· Jeffersontown, USA
CountryColombia✓
Producer—
ProcessHoney-processed and Natural✓
Harvest—
Altitude1850 to 2050 masl✓
VarietiesCastillo, Caturra, Colombia✓
Roast—
Tasting notesNectarine, black tea, dark honey✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Nectarine
    Fruity
  • black tea
    Floral › Black Tea
  • dark honey
    Sweet › Brown Sugar › Honey

Supply Chain

  1. Country

    Colombia

  2. Roastery

    Quills Coffee

  3. Coffee· viewing

    Prologue Spring Blend

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarLanterne RougeColombia GeshaEl OasisHello Judges, Colombia - Honey, Geisha 200gmColombia - Ceiba HoneySpring BlendSame variety, exploredCastillo1206Caturra3255Colombia619Similar flavour profileNectarine, black tea, dark honey981From the same originColombia6009More from this roasterQuills Coffee14 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessHoney-processed and NaturalAltitude1850 to 2050 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability