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HomeCoffeesCOLOMBIA EL DIVISO "OMBLIGON" コロンビア エル・ディビソ オンブリゴン
Colombia

COLOMBIA EL DIVISO "OMBLIGON" コロンビア エル・ディビソ オンブリゴン

Ombligon, grown at 1600 to 1800 masl

Roasted by OUTSTANDING COFFEE ROASTER

Available now· checked 16 Jul
Country unknownEstimated
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Details

RoasteryOUTSTANDING COFFEE ROASTER· 宇治市, Japan
CountryColombia≈
Producer—
Process—
Harvest—
Altitude1600 to 1800 masl✓
VarietiesOmbligon✓
Roast—
Tasting notesvanilla, tropical fruit, plum✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • vanilla
    Sweet › Vanilla
  • tropical fruit
    Fruity
  • plum
    Fruity › Dried

Supply Chain

  1. Country

    Colombia

  2. Roastery

    OUTSTANDING COFFEE ROASTER

  3. Coffee· viewing

    COLOMBIA EL DIVISO "OMBLIGON" コロンビア エル・ディビソ オンブリゴン

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

Altitude1600 to 1800 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability